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The 2nd arrondissement's audiophile bistro, where Mediterranean plates harmonize with vinyl.
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The 2nd arrondissement's audiophile bistro, where Mediterranean plates harmonize with vinyl.
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We dine, we dance until 2 a.m. Le Pompon celebrates amidst the gold of the Palais Brongniart.
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We dine, we dance until 2 a.m. Le Pompon celebrates amidst the gold of the Palais Brongniart.
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The Marseillaise table d'hôtes, home to resident Italian nonnas.
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The Marseillaise table d'hôtes, home to resident Italian nonnas.
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From Pristine to Vivide: the hyperlocal team opens a plant-based gastronomic table in Montmartre.
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From Pristine to Vivide: the hyperlocal team opens a plant-based gastronomic table in Montmartre.
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A different chef every month. Caprice, the 9th arrondissement spot where cooking is a constant discovery.
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A different chef every month. Caprice, the 9th arrondissement spot where cooking is a constant discovery.
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In Kyoto, a 270-year-old tea farm reimagines matcha for the twenty-first century.
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In Kyoto, a 270-year-old tea farm reimagines matcha for the twenty-first century.
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A door handle crowned with a massive quartz crystal. A floor of Corten steel. Water filtered through dolomite.
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A door handle crowned with a massive quartz crystal. A floor of Corten steel. Water filtered through dolomite.
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Marseille, over the rooftops.
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Marseille, over the rooftops.
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An iconic former loft in Pigalle. Childhood friends behind the menu. Vinyl all night.
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An iconic former loft in Pigalle. Childhood friends behind the menu. Vinyl all night.
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Everyone wants to have lunch there.
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Everyone wants to have lunch there.
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PMU is the new place to be.
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PMU is the new place to be.
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They invented an imaginary, globe-trotting aunt. And turned her into a tableware brand.
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They invented an imaginary, globe-trotting aunt. And turned her into a tableware brand.
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The former Kinugawa Vendôme. Renamed Saku in early 2026. Same address, another vision.
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The former Kinugawa Vendôme. Renamed Saku in early 2026. Same address, another vision.
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A blue faience stall. Giol oysters, sea urchins from Les Goudes, bonito from Frioul.
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A blue faience stall. Giol oysters, sea urchins from Les Goudes, bonito from Frioul.
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A nature-loving little bar, strikingly well put together, in the 11th. Broken-tile flooring, fir-green banquette, ornate mirror.
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A nature-loving little bar, strikingly well put together, in the 11th. Broken-tile flooring, fir-green banquette, ornate mirror.
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The former canteen of the Spring Court factory. Chef Alice Arnoux. A hidden bistro in a Belleville passageway.
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The former canteen of the Spring Court factory. Chef Alice Arnoux. A hidden bistro in a Belleville passageway.
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Japanese cocktails, wagyu on robata, hand-rolled sushi. A setting by Lázaro Rosa Violán, between London and Tokyo.
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Japanese cocktails, wagyu on robata, hand-rolled sushi. A setting by Lázaro Rosa Violán, between London and Tokyo.
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Grandmother Marisa’s recipes, the charm of a Parisian bistro, and a Michelin star since 2019.
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Grandmother Marisa’s recipes, the charm of a Parisian bistro, and a Michelin star since 2019.
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Former producer at Vogue Ukraine, a transformative journey in the Himalayas, and a plant-based restaurant in Notting Hill.
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Former producer at Vogue Ukraine, a transformative journey in the Himalayas, and a plant-based restaurant in Notting Hill.
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Cala Pregonda, a beach in Menorca. And suddenly, a taberna on Montorgueil, smelling of salt and bellota ham.
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Cala Pregonda, a beach in Menorca. And suddenly, a taberna on Montorgueil, smelling of salt and bellota ham.
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Since 1929, the Art Deco façade on Boulevard de Rochechouart has set the tone for a Paris of the Roaring Twenties.
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Since 1929, the Art Deco façade on Boulevard de Rochechouart has set the tone for a Paris of the Roaring Twenties.
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French comfort food and characterful cocktails beneath an Art Deco ceiling.
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French comfort food and characterful cocktails beneath an Art Deco ceiling.
[No. 016]
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Alice Tuyet’s vegetable table, set up facing the market. A spring menu that wakes the lazy vegetables.
[No. 016]
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Alice Tuyet’s vegetable table, set up facing the market. A spring menu that wakes the lazy vegetables.
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Where Casanova might have cast his shadow, and Sarah Bernhardt still works the pulleys. Under the direction of Orson Welles.
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Where Casanova might have cast his shadow, and Sarah Bernhardt still works the pulleys. Under the direction of Orson Welles.
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Fabien Lombardi’s vinyl lair, on Saint-Sébastien Street.
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Fabien Lombardi’s vinyl lair, on Saint-Sébastien Street.
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Coffee shop, breakfast and brunch.
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Coffee shop, breakfast and brunch.
